America's Test Kitchen

Steak and Veggies

Passport Episode 20 | 23m 14s

Host Bridget Lancaster shows host Julia Collin Davison how to make the best Pan-Seared Flank Steak with Mustard-Chive Butter. Then, test cook Becky Hays uncovers the secrets for making Walkaway Ratatouille.

Aired: 05/31/19

Expires: 12/31/21

Rating: NR

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